illy Malaysia Brew at Home cappuccino viennese recipe

CAPPUCCINO VIENNESE

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[vc_row fullwidth=”true”][vc_column css=”.vc_custom_1587470848409{margin-top: 0px !important;margin-right: 0px !important;margin-bottom: 0px !important;margin-left: 0px !important;background-image: url(https://illy.sg/wp-content/uploads/2020/04/image-41.png?id=12516) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][mk_padding_divider size=”235″][vc_column_text disable_pattern=”false” css=”.vc_custom_1587470753422{margin-bottom: 0px !important;padding-left: 50px !important;}”] Cappuccino Viennese [/vc_column_text][mk_padding_divider size=”235″][/vc_column][/vc_row][vc_row][vc_column][mk_padding_divider][vc_column_text disable_pattern=”false” el_class=”benproduct” css=”.vc_custom_1587470881559{margin-bottom: 0px !important;}”] INGREDIENTS 1 shot illy Espresso Fresh cold whole milk 3 oz heavy cream (90 ml) Cocoa powder   [/vc_column_text][vc_column_text disable_pattern=”false” […]

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